No Cook Cranberry Orange Relish: Introduction
No Cook Cranberry Orange Relish is a delicious and easy-to-make side dish that is perfect for any occasion. This recipe makes 10 servings, with each serving containing 136 calories, 1g of protein, and 4g of fat. The best part is that it is extremely budget-friendly, costing only 45 cents per serving. Moreover, it covers 3% of your daily requirements of vitamins and minerals, making it a healthy addition to your meal.
Ingredients and Dietary Information
This No Cook Cranberry Orange Relish recipe is a mixture of package cranberries, orange, pecans, and a handful of other ingredients. It is an excellent option for those following a gluten-free, dairy-free, lacto ovo vegetarian, and FODMAP friendly diet. The simple and wholesome ingredients make it a great choice for people with dietary restrictions.
Preparation and Cooking Time
One of the best things about this recipe is that it requires no cooking at all. From preparation to the plate, it takes around 45 minutes to make. This makes it an ideal side dish for busy days when you need something quick and delicious. The lack of cooking time also helps preserve the nutrients and flavors of the ingredients, making it a healthier option.
Feedback and Similar Recipes
This recipe has been tried by 2 people, and both would make it again. If you're looking for similar recipes, you might want to try Cranberry-Orange Relish, Cranberry-Orange Relish, and Cranberry Orange Relish. These recipes offer different twists on the classic cranberry orange relish, so you can experiment and find the one that suits your taste buds the best.
Conclusion
In conclusion, the No Cook Cranberry Orange Relish is a tasty and nutritious side dish that is perfect for any occasion. With its easy preparation, wholesome ingredients, and budget-friendly price, it is an excellent addition to your side dish recipe box. So, give it a try and enjoy the refreshing flavors of cranberries and oranges in a delicious and healthy way. Here are some key points about the recipe:
- Makes 10 servings
- 136 calories, 1g of protein, and 4g of fat per serving
- Gluten-free, dairy-free, lacto ovo vegetarian, and FODMAP friendly
- Preparation time: 45 minutes
- Cost: 45 cents per serving