Introduction to Shrimp and Lemongrass Soup
Shrimp and Lemongrass Soup is a mouth-watering, gluten-free, dairy-free, Whole30, and pescatarian appetizer perfect for your Autumn events. With its rich flavor profile and numerous health benefits, this soup is sure to be a hit among your guests. This recipe serves 4 people and is relatively inexpensive, with a cost of $2.12 per serving.
Nutritional Information and Benefits
One serving of Shrimp and Lemongrass Soup contains 135 calories, 11g of protein, and 3g of fat. This recipe covers 13% of your daily requirements of vitamins and minerals, making it a nutritious addition to your meal. The combination of shrimp, lemongrass, and vegetables provides a boost of essential nutrients and antioxidants.
Ingredients and Preparation
To prepare this delicious soup, you will need the following ingredients: shrimp, lemongrass stems, carrot, and mint. The preparation time is approximately 45 minutes, which includes cooking and seasoning the soup to perfection. You can find this simple and easy-to-follow recipe on Foodista.
Reviews and Ratings
A couple of people have tried this recipe and 13 would say it hit the spot. With a spoonacular score of 76%, this dish is considered good and is sure to impress your guests. If you're looking for similar recipes, you can also try other variations of Shrimp and Lemongrass Soup.
Conclusion
In conclusion, Shrimp and Lemongrass Soup is a healthy, delicious, and easy-to-prepare recipe perfect for Autumn events. With its unique blend of flavors and numerous health benefits, this soup is sure to be a hit among your guests. So why not give it a try and experience the delicious taste of Shrimp and Lemongrass Soup for yourself?
- Gluten-free, dairy-free, Whole30, and pescatarian friendly
- Low calorie count (135 calories per serving)
- Rich in protein (11g per serving) and low in fat (3g per serving)
- Covers 13% of daily vitamin and mineral requirements
- Easy to prepare and cook (approximately 45 minutes)
- Affordable (costs $2.12 per serving)