Lamb In Red Mole Sauce: A Delicious and Nutritious Mexican Dish
Lamb In Red Mole Sauce is a mouth-watering Mexican recipe that can be prepared in under an hour. This dish is not only flavorful but also provides a good balance of nutrients, making it an excellent option for health-conscious individuals. With approximately 286 calories, 4g of protein, and 23g of fat per serving, this gluten-free recipe is perfect for those watching their diet.
Ingredients and Cost
To prepare this delicious Lamb In Red Mole Sauce, you will need ingredients such as canolan oil, salt, cinnamon, and garlic. The estimated cost of this recipe is around $1.52 per serving, making it an affordable option for a weeknight dinner or a special occasion.
Nutritional Benefits and Servings
This recipe serves 4 people and provides approximately 15% of the daily requirements of vitamins and minerals. The nutritional benefits of this dish make it an excellent addition to a balanced diet. Additionally, the fact that it is gluten-free makes it a great option for those with dietary restrictions.
Similar Recipes and Reviews
If you enjoy the flavors of Lamb In Red Mole Sauce, you may also like similar recipes such as Rack of Lamb Mole with a Strawberry, Balsamic Sauce, and Little Red Mole Sauce. This recipe has been tried and tested by 4 people, and the feedback is overwhelmingly positive, with all of them willing to make it again.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Servings: 4
- Calories per serving: 286
With a spoonacular score of 49%, this recipe is highly recommended for its flavor, nutritional value, and affordability. So why not give it a try and indulge in the rich flavors of Mexico?